Holiday Cherry Chocolate Brioche Loaf (Saturday)

Slowly fermented sourdough brioche filled with dark chocolate, rum-soaked cherries, and candied orange peel. Perfect plain, with butter, or as decadent Easter morning French toast.

Ingredients:  organic bread flour, fresh stone milled organic einkorn flour, organic rye sourdough levain, eggs, milk, dark chocolate, dried cherries, rum, candied orange zest, vanilla, unrefined sugar, sea salt.

Allergy warning: contains wheat, dairy, made in a facility that also processes nuts.