Honey Oat Sourdough (Wednesday pickup)

The Honey Oat Sourdough bread features creamy oat porridge (we use organic sprouted oats) folded into the dough, creating an exceptionally moist and tender crumb. It’s not a sweet bread - just a hint of honey enhances its rich, wholesome flavor. Perfect for both savory and sweet pairings, it delivers a balanced taste and satisfying texture in every bite.

Ingredients:  organic fresh stone milled whole wheat flour, organic bread flour, organic sourdough levain (water, organic rye and wheat flour), organic sprouted oats, honey. filtered water, sea salt.

Allergy warning: contains wheat, made in a facility that also processes nuts.